Steam Sterilization Paprika Powder Sweet
This product is made from Paprika pods through selecting, sun drying, air washing, grounding, and steam sterilization. It meets state laws about food and paprika. There is no aluminum phosphide fumigation, ETO, GMO, additive or impurity. The usage of pesticides is under control and meets state laws.
Appearance and Flavor
This product is dark red, typical paprika flavor and armor.
Additional information
| Particle Size | 30 Mesh, 60 Mesh, 80 Mesh |
|---|---|
| Color Value | 60 ASTA, 100 ASTA, 80 ASTA, 120 ASTA, 160 ASTA, 180 ASTA |
| Pungency | ≤ 500SHU |
| Moisture | ≤ 11% |
| Total Ash | ≤ 10% |
| Acid Insoluble Ash in 10% HCL | ≤ 1.5% |
| Sudan Red, Para Red | Not detected |
| E.Coli | Not detected |
| Salmonella 25g | Not detected |
| Packing | In P.E Bags of 20,25 kg/bag |
Do you believe eating paprika powder can improve your health?
- Ensure a good source of nutrition
- Helps you lose weight
- Cut down your unwanted cholesterol
- Control blood sugar level
- Keep your eyesight fine
- Helps to stay cancer-free
- Decrease inflammation and pain
- Makes your blood more healthy
Product Details:
PRODUCT PROCESS
- Sorting
- Remove other impuritie
- Dry Cleaning,
- Grinding
- Demagnetizing
- High-Temperature Steam Sterilization
- Kraft Paper Packing
- Metal Detector
- Store in Finished Product Warehouse
- Delivery
Compared with Scoville heat units (SHU), Chili powder SHU range from 20000 to 50000 SHU. In the contrast, Paprika powder is 250 -1000 SHU. Therefore, paprika powder tastes sweeter than chili powder.
