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Chilli Powder G28000

Category

High temperature steam sterilization production line.

Advanced equipped laboratory can exam physical, chemistry and microbiological detection analysis, such as the aflation, ochratoxin A, moisture, SHU Value, Water Activity and other technical data for each lot.

Additional information

Mode

G28000

Mesh

36 Mesh

Pungency

25000-40000 SHU

Moisture

≤ 11%

Total Ash

≤ 10%

Acid Insoluble Ash in 10% HCL

≤ 1.5%

Sudan Red, Para Red

Not detected

E.Coli

Not detected

Salmonella 25g

Not detected

Packing

In P.E Bags of 20,25kg/bag

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Product Details:

PRODUCT PROCESS

  • Sorting
  • Remove other impurities
  • Dry Cleaning
  • Grinding
  • Demagnetizing
  • High-Temperature Steam Sterilization
  • Kraft Paper Packing
  • Metal Detector
  • Store in Finished Product Warehouse
  • Delivery

Compared with Scoville heat units (SHU), Chili powder SHU range from 20000 to 50000 SHU. In the contrast, Paprika powder is 250 -1000 SHU. Therefore, paprika powder tastes sweeter than chili powder.

Ask For A Quick Quote

We will contact you within 1 working day, please pay attention to the email with the suffix “fred@hebeiphoenixfood.com”